BURRITOS !

I love to cook, love to grow and spoil my family!

For meat burritos, I like earthy herbs like Sage and Oregano as they compliment tomatoes very well. These herbs are grown on our window gardens, ready to be harvested at our convenience.

Fresh cool seasoned herbs at home

Sage

Grow Harvest Fresh Herbs indoors

FRESH SAGE

Grow Harvest Fresh herbs indoor

Cuban Oregano

How to grow herbs indoors

Cuban Oregano

Fresh Herbs harvest in indoor gardens

Spring Onion

We can use any minced meat for Burritos filling, or no meat at all. Rice and beans are another great pairing with vegetables and herbs.

Grow Harvest Fresh Herbs indoor

Dice everything!

These wraps are now available in supermarkets for great Mexican meals anytime. They can be kept in the freezer until needed. Best thaw before use else it will tear upon wrapping.

Grow Harvest Fresh herbs indoor

Multi- Grains Wraps

READY TO USE SEASONING MIX

Burritos are great for leftovers such as roast chicken or biryani rice. The filling can be anything you want. The last ingredient need to be able to melt quickly (any cheese), moisten the drier filling and blend everything together (sour cream, yogurt etc).

Grow Harvest Fresh Herbs indoor

Original Tortillas Wraps

To Prepare (Non Spicy) Filling (as I am cooking for children) –

  • 300g any minced meat (or 2 cup cooked rice) – salt, pepper
  • 1 cup diced onion (medium)
  • 1 garlic (chopped)
  • Fresh Oregano, Sage or any herbs as desired
  • 3 cups any vegetables ( I love red capsicums, corns, peas for the color! )
  • 1 can of any beans
  • 1 teaspoon each, dry spice powder  – cumin, turmeric, coriander (or Mexican burrito spices, pre-mix)
  • 2 Tablespoon Tomato Paste
  • Cheddar, shredded
  • Sour Cream

How to cook filling (the steps are the same for non meat version) –

  • Heat 2 tablespoon oil in Pan
  • Sauteed onion and garlic until slightly brown (until fragrant)
  • Add dry spice powder
  • Add minced beef (mix onion and garlic into meat or rice while stirring)
  • Tomato Paste ( add in when meat is almost cooked) – mix well
  • Vegetables, Beans  and Fresh Herbs

Extra Note – The mixture must not be wet thus allow to simmer at low heat until the liquid (from cooked meat and vegetables) is reduced. This can be prepared ahead of time and kept well in the fridge until needed for a week.

Airtight container keep food better.

Grow Harvest Fresh Herbs indoor

Dry Mixture

An example of ready to use spices mix –

Home Cooked One Dish Meals with Fresh Herbs

Burrito Spices

Prepare wraps when ready to eat.

Preheat oven at 160C.

Step 1 – Filling can be straight from fridge (cold is better)

Grow Harvest Fresh Herbs indoor

Cold Filling

May need toothpick to pin this wrap close ! Avocado is a good substitute for sour cream because of its creamy texture.

Home Cooked One Dish Meals with Fresh Herbs

AVOCADO Add-ON

Step 2 – Power Layering made the difference !

Sour cream + Cheddar will melt giving the moist to our dry mixture. Top with spring onion. Guacamole or hummus is another favorite addition.

Grow Harvest Fresh Herbs indoor

Cheddar , Sour Cream , Spring Onion

Wrapped this up and baked in a preheat oven for 10 minutes. We know its ready when the burrito is slightly brown on the edges and we also should smell the cheesy sour cream as it melt into the warm filling.

This is why my daughter very rarely dine out with her friends. She rather bring everyone back to eat at home!

 

Grow Harvest Fresh Herbs indoor

Burritos

 

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