How to Videos , containers gardening, DIY self watering, organic edibles
My friends who knew me well probably guessed its the name, “Sugar Loaf” that attracted me to try these seeds! Little did I know that this vegetable is fame for their slightly bitter undertone. These vegetables are used commonly in the Italian or Spanish kitchens in soups, grilled or cooked with cheeses, garlic, lemon or […]
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Although Purslane is considered a weed in many countries, it nonetheless packed a powerhouse of nutrients for salads lovers. The health benefits include high omega 3 fatty acids (helps lower cholesterol), natural antioxidants, Vitamin A, B, C, iron, magnesium, calcium, and potassium. Native to Asia, purslane is now enjoyed widely for its nutrition and […]
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We are grateful for moments of heightened curiosity when excitement and intrigue sparkle and we were drawn into the chase to look for answers. These recent years had been one roller coaster after another, finding answers to growing challenging (cold seasoned) edible plants in our tropical climate. After strawberries (still an ongoing search […]
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My daughter, Summer, loves potatoes in any form, whether grilled, roast with our fresh herbs, mashed for pot pies, or steamed. So I decided to try planting our own in the outdoor apartment’s gardens. We choose small to med sized potatoes rather than large Russet potatoes for our first trial. The […]
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